Gourmandises Avenue Patisserie Fine

All our of products are handcrafted in our production lab located in Eastern Passage, NS. We use only high quality French chocolate couverture with a minimum of 70% cocoa contain, certified 100%cocoa butter. No preservatives, additives and artificial flavours in our chocolate filling. Specialty chocolates: Nova Scotia Ice wine truffles, Nova Scotia Port Chocolates, Moulin Rouge Truffles, Acadie Folie Pecan, Croquantine d'Annapolis, Petites Gourmandises Mix nuts, Cremeux des Salins spreadable, assorted chocolate barks with nuts or Nova Scotia Berries, Chocolate Bars, Chocolate Candy Ginger, Chocolate Orange rinds, French macarons and more. We custom chocolate boxes, corporate gift baskets, wedding favors Gourmandises Avenue is proud Member of Taste Of Nova ScotiaMember of the Chambre de Commerce Francophone d'Halifax.