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    Nancy Campbell Collegiate Institute
    London, ON


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      BUSINESS DESCRIPTION

      All of our animals are raised humanely, with respect and care in natural surroundings. They are raised in an environment with plenty of room to exhibit natural behaviors. We believe that buying your steak and chicken locally in Carbon and knowing how it is raised is a healthy approach to living. We encourage everyone to spend their food dollars locally, supporting the area’s farmers and food artisans. By putting your money where your mouth is, we all gain a larger sense of community.
       

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