Meat packer. Rangeland Bison and Elk was started in 2000, by Swiss immigrant farmer / rancher Armin Mueller. Coming from a dairy background Armin ventured into what he at that time knew best and so built up a successful dairy herd west of Lacombe Alberta; however something was missing and over time he realized he had a deeper desire to work even closer with nature. Today Rangeland is committed to supply customers in the high end food service and retail markets worldwide looking for a healthy, tasty and exclusive choice in red meat with the best quality bison and elk meat. Rangeland is committed to support the local Canadian bison and elk producers and their families by buying local bison and elk and be a fair partner in all marketing aspects. Rangeland Bison & Elk Inc. is also proud to be one of the very few third party certified marketers of bison.